Launching the long awaited Kenya Kiamutira.

REGION \ Kirinyaga, Embu

PROCESS \ Fully Washed

ALTITUDE \ 1750 MASL

Some pictures from around the farm.

Here’s a sneak peek of James Craig’s cupping notes…

Fragrance | jasmine florals, raspberry, black currant + a deep malty chocolate.

Aroma | candied raspberry/blackberry + artificial grape, hints of tropical fruit, gentle florals + black tea.

Flavour | driving raspberry, stone fruit + black currant acidity, delicate silky mouth-feel, with a super-sweet + balanced fruit chocolate finish.

Try it out for yourself zestcoffee.com.au/shop/z-kiamutira + we let us know what you can taste.