©2025 ZEST SPECIALTY
COFFEE ROASTERS
ALL RIGHTS RESERVED
PRODUCER / EL VERGEL ESTATE / SHADY + ELIAS BAYTERS
REGION / SAN PEDRO, TOLIMA, COLOMBIA
VARIETAL / PINK BOURBON
PROCESS / DOUBLE FERMENTATION
ALTITUDE / 1350-1550 MASL
SCORE / 88.50
BREW RECIPE / ESPRESSO
PRESSURE /Â 9 BAR
TEMPERATURE /Â 93.5C
BASKET /Â 20G VST
DOSE /Â 20G
YIELD /Â 45G
TIME / 32 SECONDS
BREW RECIPE / FILTER
BREW DEVICE /Â HARIO V60 WATER
TEMPERATURE /Â 96C
DOSE /Â 22G
WATER VOLUME / 365G
BREW TIME /Â 3:30 MINUTES
BLOOMING TIME /Â 45 SECONDS
WATER /Â SOFT FILTERED WATER
$40.00