Nicaragua Finca La Gloria

FLAVOUR

PRODUCER / Cafetos de Nueva Segovia
REGION / Finca La Gloria, Nueva Segovia, Nicaragua
VARIETAL / Red Catuai
PROCESS / Washed
ALTITUDE / 1300-1500 MASL
SCORE / 86

BREW RECIPE / ESPRESSO
PRESSURE / 9 BAR
TEMPERATURE / 93.5C
BASKET / 20G VST
DOSE / 20G
YIELD / 45G
TIME / 32 Seconds

BREW RECIPE / FILTER
BREW DEVICE / Hario V60
TEMPERATURE / 96C
DOSE / 22G
WATER VOLUME / 365G
BREW TIME / 3:30 Minutes
BLOOMING TIME / 45 Seconds
WATER / Soft Filtered Water