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Kenya Ndimi AB

Kenya Ndimi AB

FLAVOUR

Melon, Pear, Green Tea, Pink Grapefruit

PRODUCER / Ndimi
REGION / Nyeri,Kenya
VARIETAL / SL 28, SL 34
PROCESS / Washed
ALTITUDE / 1700-1900 MASL
SCORE / 87

BREW RECIPE / ESPRESSO
PRESSURE / 9 BAR
TEMPERATURE / 93.5C
BASKET / 20G VST
DOSE / 20G
YIELD / 45G
TIME / 32 Seconds

BREW RECIPE / FILTER
BREW DEVICE / 
Hario V60 Water
TEMPERATURE / 96C
DOSE / 22G
WATER VOLUME / 365G
BREW TIME / 3:30 Minutes
BLOOMING TIME / 45 Seconds
WATER / Soft Filtered Water

Producer Info

This coffee is a result of 850 farmers who have brought their coffee to the Ndimi Factory to be processed. The SL 28 & SL 34 varieties were hand-picked from over 375,000 coffee trees before being washed and sun dried at the Ndimi Factory. Ndimi Factory is found in the Nyeri region of Kenya and 125km’s from Nairobi, the capital of Kenya. The altitude that this coffee was grown at varies between 1700 and 1900 meters above sea level.

$25.00$30.00

$25.00$30.00