Handsome Tom hands me another Corcavado latte (because they are just that good) as a city bound train pulls up and the new queue of Zest lovers take their position. I contemplate moving suburbs and...

It was a long time coming for us, but finally we could reveal the flavours we so ardently created over in PNG back in May. The revelers were to expect a rundown of the project,...

Velos Mazeh Musette has managed to capture that simplicity and then some. VMM does good coffee, plays great records and inspires great conversation – as simple as that.On any given day in Velos Mazeh Musette...

Just recently I was approached by one of our customers. Almost embarrassed to ask a “silly question”, that she “didn’t know who else to ask”, she swallowed her pride and asked,“Umm, how should I grind...

The AICA (Australia International Coffee Awards) awards were announced last Wednesday, and while we are trying to be humble, we just can't keep our amazing achievements quiet. A total of 7 medals in the espresso,...

The amount of cafes that are offering Matcha is rapidly growing around all Australia's main cities.Read on to find out why your cafe should be serving this new beverage.

West For Coffee! On the back wall of the kitchen at @ekawholefoodscafe Seddon, is a small sign that reads, “We make food with love.” It doesn’t need to be any bigger, because you can feel...

We are thrilled to anounce the opening of our second Green Room in Sydney! Located at 42 Buckley Street, Marrickville our Green Room reveals to all that visit that Zest is more than a product...