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Colombia Santa Monica Red Fruits

Colombia Santa Monica Red Fruits

FLAVOUR

Red Fruits

PRODUCER / Jairo Arcila
REGION / Santa Monica, Quindio, Colombia
VARIETAL / Castillo
PROCESS / Wine Yeast and Red Fruits Infused, Finished as Honey
ALTITUDE / 1450-1500 MASL

BREW RECIPE / ESPRESSO
PRESSURE / 9 BAR
TEMPERATURE / 93.5C
BASKET / 20G VST
DOSE / 20G
YIELD / 45G
TIME / 32 Seconds

BREW RECIPE / FILTER
BREW DEVICE / 
Hario V60
TEMPERATURE / 96C
DOSE / 22G
WATER VOLUME / 365G
BREW TIME / 3:30 Minutes
BLOOMING TIME / 45 Seconds
WATER / Soft Filtered Water

$46.00$51.00

$46.00$51.00
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ROASTED FORTNIGHTLY

This coffee is roasted every two weeks. Please allow up to 2 weeks for delivery. Any items purchased along with this coffee will be shipped together once roasted.